vegetables
Roasted Spaghetti Squash with Tomato Basil Sauce
Cooking spaghetti squash was yet another food-related discovery for me since we arrived to US. What makes it interesting is…
Cauliflower and Chicken Soup
Unusual soup (at least for me): cauliflower florets and with tender chicken boiled in chicken broth and milk thickened with…
Russian Vinaigrette Salad (Salad Vinegret)
Vinaigrette salad (or salad “vinegret” how it is called in russian) is traditional salad of russian cuisine. It is made…
Mussels Steamed with Vegetables in White Wine
This not complicated recipe is my first attempt to cook mussels. They turned out juicy and light. Thanks to Hans-Peter…
Russian Zucchini Paste
This is recipe of zucchini paste from my mom: easy to cook, contains only vegetables (zucchini, tomatoes and onions) and…
Roast Brussels Sprouts
Roast brussels sprouts are great as a side dish or a snack. They don’t require much of attention while cooking:…
Tomatoes Stuffed with Fresh Cheese
These campari tomatoes stuffed with fresh quark cheese, chopped greens and garlic can be nice addition to any celebration table…