To prepare russian herring salad, “Herring Under Fur Coat”, you need to have whole salted herring. And of course you…
Borscht (borsch, borshch) or beet root soup is very popular in a Eastern and Central Europe countries. Who of you…
Crêpes (crepes, thin pancakes, blintz, bliny, mlynchyky) can be served with various dips and plain fillings (fresh fruits, sour cream,…
My better half doesn't like fresh bell peppers, so I do stuff them with ground beef and rice and stew…
Even though it is called fast salted it still requires at least 12 hours to be ready for eating. So…
Usually people outside of former-USSR call it Russian Salad, however its original name is Salad Olivier. This salad was and…
Eating fish at least once a week is one of a rules you follow to stay healthy. At my home…
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