Pretty simple yet pretty festive and colorful raw cabbage salad with red beets, greens and a bit of onion dressed…
It seems to me that sorrel isn’t something very popular in cooking in this part of the world. But just…
I am trying to eat my vegetables raw at the moment (losing some weight, trying to eat more healthy, running…
Korean style carrots (“morkovka po-korejski”) is a popular in post-USSR countries dish which is usually served as salad, side dish…
Here is your step away from something usually called a dessert: fresh fruit salad dressed with plain yogurt. No flour,…
This is refreshing and somewhat spicy salad made with carrots, raisins and ginger. It tastes great by itself, or with…
As you probably guessed already, this simple salad consists of two main ingredients: cabbage and carrots, dressed with oil (I…
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