ground meat

Fried Lamb Dumplings (Chebureki)Fried Lamb Dumplings (Chebureki)

Fried Lamb Dumplings (Chebureki)

This is another recipe from my USSR-ian childhood. It takes a bit of time and inspiration to cook these from…

14 years ago

Lazy Cabbage Rolls

Lazy cabbage rolls, or “lenyvi golubtsi” how this dish is called in ukrainian, is an easier version of ukrainian cabbage…

14 years ago

Minced Beef Cutlets

This it a traditional russian recipe for minced meat cutlets which includes meat, white bread soaked in milk and a…

15 years ago

Cabbage Rolls in Tomato Dill Sauce

Cabbage rolls (stuffed cabbage) dish is very popular food in Eastern Europe. No wander you can easily find cabbage rolls…

15 years ago

Chicken Cutlets

Cutlets prepared of soft ground chicken meat are delicious main course dish. I have a meat grinder, so I like…

15 years ago

Moussakas (Greek Eggplant Casserole)

In Greek cuisine, moussakas (moussaka, musakka) is a layered casserole made of vegetables (eggplant as a main ingredient) and minced…

15 years ago

Stuffed Bell Peppers

My better half doesn't like fresh bell peppers, so I do stuff them with ground beef and rice and stew…

16 years ago