These are my favorite fried pies - my grandma used to cook these, and I was always amazed how such…
Another traditional russian dish for these who feel adventurous to make it: fried pies with potatoes and mushrooms (piroshki or…
Fall is season not only for pumpkins but apples too. And I love baked apples. Sticking apple into an oven…
I am maybe getting old: firstly I was putting off this recipe for far too long, secondly after I finished…
Pelmeni (russian meat dumplings) is one of the dishes which take a lot of time to make. However once done,…
Fried pies (piroshki/pyrizhky), resembling individual size fried buns of yeast dough with stuffing, are very popular in all countries of…
I didn’t believe my eyes when I saw sour cherries (pitted!) in the Andersons grocery store. It doesn’t happen that…
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