Categories: ChickenMain Dishes

Fried Rice with Chicken and Vegetables

This is my first attempt on cooking fried rice, one of the website visitors asked for a recipe and I decided to try some out.

I liked the result, but it is hard for me to judge, since fried rice isn’t very slavic food which I am more used to (main trick is to not overcook rice). If you decided to try it too, please let me know how it turned out for you.

By the way, in this recipe amounts of ginger and soy sauce can be adjusted to your taste.

Ingredients:

  • 1 cup of basmati rice
  • 1 chicken breast (about 1lb), skinless and boneless
  • 2 eggs
  • 1 red bell pepper
  • 3 spears of green onion
  • Bunch of green beans (about 0.5 lb)
  • Fresh ginger root, about 1 teaspoon of chopped one
  • 3 tablespoons of soy sauce
  • 0.5 teaspoon of sugar
  • Salt to taste
  • Oil for frying

How to prepare, step-by-step:

  1. Prepare ingredients:
    Fried Rice with Chicken and Vegetables Recipe: Step 1
  2. Fill cooking pot with water, bring to boil, add rinsed rice in, stir and cook on slow simmer until almost cooked, then pour it to the colander so water can go away and set aside:
    Fried Rice with Chicken and Vegetables Recipe: Step 2
  3. While rice is being cooked, peel ginger root and chop it, you will need anywhere between 1 and 2 teaspoons of it (to your taste):
    Fried Rice with Chicken and Vegetables Recipe: Step 3
  4. Clean green beans, bell pepper and onions, slice each bean in half, each onion in pieces about 2.5inch long and bell pepper in stripes:
    Fried Rice with Chicken and Vegetables Recipe: Step 4
  5. Slice chicken breast into half inch thick stripes:
    Fried Rice with Chicken and Vegetables Recipe: Step 5
  6. Warm up deep frying pan with some oil over moderately high heat; add all chicken in and fry until colored from one side:
    Fried Rice with Chicken and Vegetables Recipe: Step 6
  7. Then flip chicken pieces to another side and fry more, until chicken if colored from all sides (about 4 mins), then move cooked chicken to a bowl, set aside:
    Fried Rice with Chicken and Vegetables Recipe: Step 7
  8. Reduce heat under the pan to medium; crack 2 eggs in:
    Fried Rice with Chicken and Vegetables Recipe: Step 8
  9. Salt them to taste (just eggs, rest of the dish will get salt from soy sauce):
    Fried Rice with Chicken and Vegetables Recipe: Step 9
  10. And then scramble eggs using spatula:
    Fried Rice with Chicken and Vegetables Recipe: Step 10
  11. Add chopped ginger:
    Fried Rice with Chicken and Vegetables Recipe: Step 11
  12. Add sliced green onions, mix and fry for a minute:
    Fried Rice with Chicken and Vegetables Recipe: Step 12
  13. Then add sliced green beans, mix and fry for a minute:
    Fried Rice with Chicken and Vegetables Recipe: Step 13
  14. And add sliced bell pepper, stir everything:
    Fried Rice with Chicken and Vegetables Recipe: Step 14
  15. Pour boiled rice to the pan:
    Fried Rice with Chicken and Vegetables Recipe: Step 15
  16. Add 3 tablespoons of soy sauce:
    Fried Rice with Chicken and Vegetables Recipe: Step 16
  17. Mix everything and cook for about 2 mins:
    Fried Rice with Chicken and Vegetables Recipe: Step 17
  18. Add half teaspoon of sugar:
    Fried Rice with Chicken and Vegetables Recipe: Step 18
  19. Pour cooked chicken along with any juices it produced:
    Fried Rice with Chicken and Vegetables Recipe: Step 19
  20. Mix everything again and cook for 3 mins more:
    Fried Rice with Chicken and Vegetables Recipe: Step 20
  21. Turn off heat and serve:
    Fried Rice with Chicken and Vegetables Recipe
Enjoy!

View Comments

  • 这个不是炒饭。。。ah its okay, I've lived as an American expat in China for several years and this is 100x better than my first attempt.

    • I have feeling my recipe may be somewhat far away from the original Chinese food, but it tasted pretty nice nevertheless.

  • hey there Julia,

    THANK YOU SO MUCH FOR THIS! I really appreciate you giving my request a try, i actually just stumbled upon this, didn't even realise you cooked it. I'm definitely going to try this out and will let you know.

    You're the best ^_^

    cheers!

  • Thank you for this wonderful recipe. I live in Germany now and had a little bit of nostalgia for Chinese Fried Rice (ala New York style). Well now thanks to you I can make this myself. It turned out be just the way I like it.

    Big fan of your recipes, so keep up the good job!!! Btw, is there a chance you may try to put up on site Chicken Kiev recipe?

    Thank you,

    Michael

    • Thank you for giving it a try, I am glad you liked it :)

      I can give Chicken Kiev a try, but it will take me some time to master it first...