Sides
Korean Style Carrots
Korean style carrots (“morkovka po-korejski”) is a popular in post-USSR countries dish which is usually served as salad, side dish…
10 years ago
Eggplant Roast with Vegetables
This is nice looking dish which can be served as either a main entree, a side dish, or an appetizer.…
11 years ago
Vegetables with Cream
Vegetables with cream are pretty easy to cook and they make a great side dish for meat or poultry. It…
11 years ago
Asparagus Fried with Butter and Garlic
Asparagus is one of foods I never ate before I came to US, and it seems pretty popular here as…
11 years ago
Potatoes Fried with Garlic and Caraway Seeds
An easy yet tasteful side dish to make. It goes well with meat or poultry or a vegetable main dish.…
12 years ago
Seared Summer Squash
Easy and quick to make dish for summer squashes or zucchini. I actually used both to make this dish looking…
12 years ago
Brussel Sprouts with Mushrooms and Onions
Brussels sprouts cooked in mushroom and onion sauce can be served as a dish on its own, or as a…
12 years ago