Main Dishes
Minced Beef Cutlets
This it a traditional russian recipe for minced meat cutlets which includes meat, white bread soaked in milk and a…
Bigos (Cabbage and Pork Stew)
Bigos, as a cabbage and meat stew, is very popular second course dish in countries of East Europe. I believe…
Bacon and Eggs with Tomatoes
Fried eggs dishes are usually breakfast food, however they are also coming handy when you need to prepare and eat…
Pork Schnitzels (Beaten Pork Cutlets)
Schnitzels or beaten cutlets can be prepared of almost any kind of meat: pork, beef, vial, lamb, chicken or even…
Salmon under Capers and Dill Sauce
Capers and dill, butter, wine and shallots – those are ingredients of very good sauce for fish. Personally I pick…
Cabbage Rolls in Tomato Dill Sauce
Cabbage rolls (stuffed cabbage) dish is very popular food in Eastern Europe. No wander you can easily find cabbage rolls…
Baked Spicy Chicken
It is chicken time! And I think, one of the easiest ways to prepare various parts of chicken (or even…