Dusting chicken liver with flour and frying it with onions is perhaps easiest way to cook it. Step of soaking…
This is a recipe for tender mussels steamed with shallots, garlic and fresh greens in dry white wine and butter…
Brussels sprouts cooked in mushroom and onion sauce can be served as a dish on its own, or as a…
Nice and quick recipe for simple sauce to serve with seafood: crab legs, mussels, clams, lobsters, etc. You can use…
If you saw frozen snow crab legs in store and wanted to try them, but wasn’t sure how to cook…
I think this is last recipe using turkey meat for me for a while. I got a little carried away…
In this recipe baby back ribs are first boiled, then fried and then stewed with sauce prepared with leeks, ginger,…
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